How to make Tandoori Chicken Recipe

Tandoori Chicken Recipe

   Today we have brought you Tanduri Chicken Masala . Chicken Tandoori is extremely popular. It is also called  Chicken Roasted. It tastes very tasty, which makes the eater divan. That’s why people ask us often Tandoori Chicken masala, Tandoori Chicken Tikka, Tandoori Chicken at Home, Then what’s the matter of late, just note the method of making tandoori chicken and try it today. We are sure that you will definitely like Tandoori Chicken Recipe in Hindi Tandoori Chicken Recipe in Hindi.
Method of making tandoori chicken
  • Servings: 4 person
  • Difficulty: Medium

Necessary ingredients :

  • Chicken – 800 grams,
  •  Curd – Cup 01,
  • Kashmiri Chilli Powder – 02 teaspoons,
  • Ginger Paste – 02 tbsp,
  • Garlic Paste – 02 Big Spoon,
  • Garam masala – 1/2 teaspoon,
  • Mustard oil – 02 large pieces,
  • Lemon juice –  02 teaspoons,
  •  Chaat masala – 1/2 teaspoon,
  • Onion rings –  – According to the taste,
  • Lemon rings  – As desired,
  • Butter – According to the taste,
  • Salt – By taste.

Method of making tandoori chicken:

First wash the chicken thoroughly for the Tandoori Chicken . After this, mix one spoonful cashmere red chilli powder and one teaspoon lemon juice and keep it for 30 minutes.Bake the curd in a fine cotton cloth and squeeze it out of water. After this, turn the curd into a vessel and mix red chilli powder, salt, ginger-garlic paste, lemon juice, garam masala powder and mustard oil mixed with lemon juice.

Mix all the ingredients well and then put the coating on cut chicken for 3-4 hours.

After drying, cook it for 10-12 minutes in microwave or tandoori. After cooking, add butter over the top and cook for another 3 minutes.

Take, the method of making tandoori chicken is complete. Now your  Chicken Tandoori is ready. Simply sprinkle the chat masala on top and serve with rings of onions and lemon rings.

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